by Flathead Lake Cheese | Feb 18, 2015 | News
This Spring, we hit a big milestone for our little Creamery by the bay – our 100th batch of cheese! While it doesn’t sound like much, when there are only two of you and a make day starts at 0500 and doesn’t end for 12-15 hours, it’s pretty...
by Flathead Lake Cheese | Feb 11, 2015 | News
When we’re not cheezing, we often find adventures to keep us somewhat out of trouble. One of the latest was entered into our local Cinemafest http://www.flicpolson.com/ and won a special award from the Judges. Take a gander and you’ll see many a local...