Out where the world is still wild, you’ll find our bright yellow creamery by the bay where we create artisanal cheeses by hand in small batches. When the weather allows, we use solar thermal heat to pasteurize our locally collected milk. From our recycled Island shirts to our vat or the sun, we’re all about making the best use of what’s around us.
Check Out Our Video!
What’s New
Farmer’s Markets Season 2016
Hard to believe we’ll be starting our 5th season of Farmer’s Markets in a scant two weeks. This shot is from our very first market, complete with nearly no identification (or really much of an idea of what we were getting ourselves into.) We had been official for a month and a half and only […]
The Big Shredventure
One of the joys of our cheese is the lack of processing chemicals. It can also be a hindrance as the cheeses continue to ripen and loose moisture. While still fabulously tasty, they become a touch unruly in the cut into a wedge department. For these few cheeses we had, an alternate delivery was needed. […]
Alternative Energy Resource Organization (AERO) Meet-up
What better way to spend a Tuesday late afternoon than with friends, alternative energy and beer? We’ll be on hand to chat about what we’ve learned about the solar thermal system that we installed onto our Creamery roof some six years ago and the joys of grant writing. Yup, you can get help with your installation! […]
What’s New
It’s Social Distancing Farmers Market time
Farmers Market update. OK, time to fess up. Before all this pandemic life change happened, we had decided to reduce our market schedual to a more manageable level and had planned on dropping Bigfork Village Market and Ronan Farmers Market. Now, I’m leaning more to...
What did I come here for…………………?
Thought that might get your attention. That's where we were 4 years ago this week. Makes it hard to concentrate but I have news I need to share. We're very excited to announce that we've stepping into the sun (and not the past sun of 4 years ago but the sun of the...