Out where the world is still wild, you’ll find our bright yellow creamery by the bay where we create artisanal cheeses by hand in small batches. When the weather allows, we use solar thermal heat to pasteurize our locally collected milk. From our recycled Island shirts to our vat or the sun, we’re all about making the best use of what’s around us.
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What’s New
Summer hours
We are now open 7 days a week through the end of September Mon - Sat 10-5 Sun 11-4 See you at the walk up window!
5Mar24 Cheese Availability
It's starting to feel a touch like spring here in NW Montana. Yesterday's snow has melted and the sun it out. We've finished cutting aged cheese for this weekend's Made in Montana show held in Helena and are excited to say that we will have all the aged cheeses...
Summer 2023 has officially begun!!
May 7-13 2023 The summer season has officially begun this week and we are again open 7 days a week. The farmers markets started this past week and it was wonderful to see everyone who came out in the sprinkles (OK – rain) in both Polson and Kalispell. We made more...
What’s New
Summer hours
We are now open 7 days a week through the end of September Mon - Sat 10-5 Sun 11-4 See you at the walk up window!
5Mar24 Cheese Availability
It's starting to feel a touch like spring here in NW Montana. Yesterday's snow has melted and the sun it out. We've finished cutting aged cheese for this weekend's Made in Montana show held in Helena and are excited to say that we will have all the aged cheeses...