by Flathead Lake Cheese | Mar 31, 2016 | News
One of the joys of our cheese is the lack of processing chemicals. It can also be a hindrance as the cheeses continue to ripen and loose moisture. While still fabulously tasty, they become a touch unruly in the cut into a wedge department. For these few cheeses we...
by Flathead Lake Cheese | Mar 16, 2016 | News
What better way to spend a Tuesday late afternoon than with friends, alternative energy and beer? We’ll be on hand to chat about what we’ve learned about the solar thermal system that we installed onto our Creamery roof some six years ago and the joys of...
by Flathead Lake Cheese | Feb 12, 2016 | News
Had the opportunity to do a cheese making demonstration this past weekend at the annual Montana Farmer’s Union Women’s Conference. In fact, we kicked off the event, magically turning Kalispell Kreamery whole milk into curds, while the participants gathered...
by Flathead Lake Cheese | Sep 24, 2015 | Cheese Database
This August schedual is pretty rough and again finds Joe alone making cheese while I’m at the Polson Farmer’s Market. Happily though, curds and Notz are a faster make day than when you have to hoop the cheeses. There is a heavy pall of smoke in the air...
by Flathead Lake Cheese | Sep 23, 2015 | Cheese Database
We are experiencing an onslaught of fires throughout the Pacific Northwest along with our area, hence this batch’s name. BUT, two days before the scent of the smoke was in the air, we made cheese. This was an especially memorable make for me as I got to tag...
