Out where the world is still wild, you’ll find our bright yellow creamery by the bay where we create artisanal cheeses by hand in small batches. When the weather allows, we use solar thermal heat to pasteurize our locally collected milk. From our recycled Island shirts to our vat or the sun, we’re all about making the best use of what’s around us.
Check Out Our Video!
What’s New
OK, just a little late this week
Week of 11-17Jul "What's going on with those cheese people?" Well, somehow the week has gotten away from me. Still feels like a Monday. Must be all the smoke and heat! We’ll be fully stocked at the markets this weekend and if we don’t see you there, stop by the...
First full week of July
Week of 5-11Jul "What's going on with those cheese people?" The Open House was loads of fun and we met loads of new folks and got to visit with loads of familiar faces but now the Wonka factory is closed for the year. We have let the Oompa Loompas out of the vault...
Open House week begins
Week of 27Jun-3Jul "What's going on with those cheese people?" Somehow we’ve zoomed through June and Independence Day will soon be upon us! Time to find the bunting and figure out how where the vintage wooden cows have gotten to! While convoluted, here is the Open...
What’s New
The nerve of those cheese people!!!
Week of 12-18Sep "What's going on with those cheese people?" First, we’re closed this Sunday, 12Sep, for a little mental maintenance, but will be back open tomorrow. Now that all the company has gone home, we’re back in cheese making mode and will be making more curds...
Still drinking my own coffee!!
Week of 5-11Sep "What's going on with those cheese people?" With the madness of the summer, we have not gotten a chance to make anything but curds and feta. Which means, that last piece of Galiki I sold today is the last until we get a chance to make more. Nothing in...