by Flathead Lake Cheese | May 31, 2021 | News
“What’s going on with those cheese people?” Cheeses: Curds – natural, smoked, garlic, wasabi and jalapeno BUT will run out of the natural before the end of the week. Notzarella -5 pieces left as of this writing. Feta Doorstop Wisp o’ Smoke...
by Flathead Lake Cheese | Apr 7, 2020 | News
Life at the Creamery OK – I have no reason to be the Mope-a-saurus that I’ve been since March fell apart. We are healthy. We are pretty isolated here in our tiny corner of the world and this time of year is pretty much paperwork catch up and cheese making....
by Flathead Lake Cheese | Feb 26, 2020 | News
It has been a quiet two months here at the Creamery (well, in the available aged cheese department only – just a quick side rant…..where did all these receipts come from!!!….OK… I’m back) and I am more than a little excited to share that...
by Flathead Lake Cheese | Jun 10, 2018 | News
Woo Hoo! We have survived May and, already well into June, we seem to be getting the hang of all the new Markets we’re attending. With two weeks of our full 6 market schedual, plus a cheese make behind us, we are really testing our stamina! Last Monday morning...
